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ISSN 1524-0215
General
Vol. 21, Issue 3, 2010September 01, 2010 EDT

A Comparative Study of In-Gel Digestions Using Microwave and Pressure-Accelerated Technologies

Alvarado Rudy, Tran Diana, Ching Bonnie, Phinney Brett S.,
mass spectrometryproteomics

Articles in Vol. 21, Issue 3, 2010

Vol. 21, Issue 3, 2010
  • Comparative Analysis of Techniques to Purify Plasma Membrane Proteins
    Weekes Michael P.Antrobus RobinLill Jennie R.Duncan Lidia M.Hör SimonLehner Paul J.
  • An Accurate and Clean Calibration Method for MALDI-MS
    Xiang BosongPrado Mindy
  • Laser Capture Microdissection in the Tissue Biorepository
    Liu Angen
  • Multi-Sample Pooling and Illumina Genome Analyzer Sequencing Methods to Determine Gene Sequence Variation for Database Development
    Margraf Rebecca L.Durtschi Jacob D.Dames ShalePattison David C.Stephens Jack E.Mao RongVoelkerding Karl V.
  • Comparison between NuGEN's WT-Ovation Pico and One-Direct Amplification Systems
    Morse Alison M.Carballo ValentinaBaldwin Donald A.Taylor Christopher G.McIntyre Lauren M.
  • A Comparative Study of In-Gel Digestions Using Microwave and Pressure-Accelerated Technologies
    Alvarado RudyTran DianaChing BonniePhinney Brett S.
  • Article Watch, September 2010
    Slaughter Clive
JBT
1.
Rudy A, Diana T, Bonnie C, Brett S. P. A Comparative Study of In-Gel Digestions Using Microwave and Pressure-Accelerated Technologies. JBT. 2010;21(3):148-155.
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